Bolger House, Patrick St, Puttaghan, Tullamore, Co. Offaly | 057 932 9333
As per Government guidelines, We are open for Take Away & Delivery Service until further notice.
Please contact us via 057 932 9333
The health and well-being of all our customers and employees is paramount to us.
We are following government regulations and recommendations and are implementing precautionary measures with great care in this fight against COVID-19.
Please keep safe out there!
LUNCH MENU - STARTERS
Soup of the day (V)
Garlic Bread (V)
Garlic Bread Mozzarella (V)
Bruschetta Napoli (V)
Vine tomatoes, basil, garlic and olive oil on ciabatta bread.
Chicken Caesar Salad
Romaine leaves, chicken, parmesan, croutons and pine nuts with classic Caesar dressing.
Greek Salad (V)
Chunky feta, olives, tomatoes, red onion, cucumber and vinaigrette dressing.
LUNCH MENU - PASTA
Traditional prime mince steak in tomato ragout.
Crispy bacon, parmesan cheese in a creamy sauce.
Lasagne al Forno
Prime steak mince on layers of pasta in tomato ragout and béchamel, topped with mozzarella cheese.
Prime chicken fillet, mushrooms cooked in white wine creamy sauce.
Crispy bacon, red onions and chili in an herbed tomato sauce.
Penne Con Pesto (V)
Penne pasta with pesto, blush tomatoes, parmesan, pine nuts and olive oil.
Tagliatelle Primavera (V)
Roast peppers, onion, courgette, blush tomato in tomato ragout.
Fresh chilli, garlic, fresh basil in tomato ragout topped with parmesan.
LUNCH MENU - PIZZA
Pizza Margherita (V)
Classic cheese and tomato sauce.
Mozzarella, tomato, ham and mushroom.
Pizza al Capone
Double pepperoni and extra cheese.
Ham, pineapple and sweetcorn.
Pizza Vegetali (V)
Mushroom, peppers, onions, sweetcorn and pineapple.
Ham, mushroom and egg.
Pizza Mezzo Special
Crispy bacon, Italian sausage, field mushroom, blushed tomatoes, artichoke, and garlic.
Pizza Carne Amoro
Ham, salami, pepperoni, crispy bacon, Italian sausage and spicy beef.
LUNCH MENU - MAIN COURSES
Panini filled with cajun spiced chicken strips, crispy bacon and swiss cheese served with mixed salad, garlic mayo and seasoned wedges.
Tortilla filled with spicy chicken and melted mozzarella served with tossed mixed leaves, potato wedges, salsa and garlic dip.
Tortilla filled with spicy beef and melted mozzarella served with tossed mixed leaves, potato wedges, salsa and garlic dip.
Taco Fries or Taco Nachos
Fries or nachos served with spicy beef topped with melted mozzarella, salsa and jalapenos.
Cajun chicken, salsa, mozzarella cheese, topped with avocado and sour cream dip.
Feta Feast (V)
Pitta bread topped with rocket leaves, marinated Greek feta, red onion, roast pepper, sun dried tomato, pesto, olives served with seasoned potato wedges.
Pollo Alla Diavola
Herb marinated chargrilled chicken served with side of season wedges and tossed mixed salad.
Filled with stripes of beef with fried onions, served with tossed salad and fries.
Stir fried strips of chicken marinated in Mexican spice, mixed peppers, onion and jalapenos, served with wraps, salsa, sour cream and guacamole.
Served with your choice of pepper or garlic sauce, mushroom, onions and fries.
French Fries, Potato Wedges, Side Salad.
Garlic Mayo, Salsa, Sweet Chilli
ALL OF THE STEAK AND MINCE WE SERVE IS 100% IRISH BEEF.
LUNCH MENU - DESSERTS
White chocolate & raspberry cheesecake
Selection of Ice Creams
Teas and Coffees
LUNCH MENU - Teas and Coffees
LUNCH MENU - Beverages
Minerals: Coke, Diet Coke, Fanta, Sprite
San Pellegrino: Orange, Lemon, Grapefruit
Mineral Water (Still or Sparkling)
LUNCH MENU - Beer
Peroni, Heineken, Guiness
Mezzo Early Bird
LUNCH MENU - EARLY BIRD
3 Course Early Bird
2 Course Early Bird
Mon to Thur: All NightFri & Sat: 5pm – 6.30pmSun: All Day